Rich, full-bodied flavors of plum jam, berries, spice, coriander, and a hint of white pepper have a smooth mouth feel. Mocha, fruit, and spice entwine in the long finish.


All of our Syrah is aged in 60 gallon oak barrels. Of this 20% is Hungarian oak. Although the same species of tree as French oak, the flavors imparted to the wine are quite different. Hungarian oak gives more cookie box spice, clove, and cardamom than French oak and compliments the savory, peppery character of Syrah.