This wine has a tight palette of dates, tobacco, black cherry, and a spicy nose.
Aged for 18-months in 50% new French oak before blending and bottling. This wine is unfiltered.
A blend of 65% Sauvignon Blanc and 35% Semillon from the Walla Walla Valley. Features tiers of soft tropical fruit aromas including star fruit and pineapple. Crisp, off-dry, and zesty with guava, pear, melon, honeysuckle, and lime.