L’Ecole No 41 Cover Image

A brief history

Founded in 1983 in the Walla Walla Valley, L’Ecole N° 41 is one of Washington State’s first artisan, family-owned wineries. Housed in the historic Frenchtown School depicted on our label, we have earned international acclaim for producing distinctive wines of the highest quality. We craft ultra-premium wines that reflect the unmistakable typicity of Washington State and the unique terroir of our Walla Walla Valley vineyards.
L’Ecole No 41 Logo

Established in 1983

41 Lowden School Road
United States, Washington
99360

lecole.com

info@lecole.com

+15095250940

L’Ecole No 41 Wines

Featured Wines

L’Ecole No 41 L’Erudite Estate Bottle Preview
L’Ecole No 41L’Erudite Estate

L’Ecole No 41 GSM Estate Seven Hills Vineyard Walla Walla Valley Bottle Preview
L’Ecole No 41GSM Estate Seven Hills Vineyard Walla Walla Valley

Sourced from our Estate Seven Hills Vineyard, each varietal in this elegant winery-exclusive blend brings unique nuances: beautiful red fruit and floral notes from the Grenache, inviting dark fruit, and savory flavors from the Syrah, while the generous portion of beguiling Mourvèdre adds spice and peppery notes. Amazingly versatile, this aromatically complex wine is a wonderful fit for a range of cuisines.

L’Ecole No 41 Chenin Blanc 'Old Vines', Yakima Valley Bottle Preview
L’Ecole No 41Chenin Blanc 'Old Vines', Yakima Valley

L’Ecole No 41 has produced this old vine, crisp and aromatic Vouvray-style Chenin Blanc since 1987.

L’Ecole No 41 Chardonnay, Columbia Valley Bottle Preview
L’Ecole No 41Chardonnay, Columbia Valley

Some of the very best Chardonnays in Washington State are grown in the slightly cooler growing conditions of the Yakima Valley and in the northern latitudes of the Columbia Valley.

L’Ecole No 41 Semillon, Columbia Valley Bottle Preview
L’Ecole No 41Semillon, Columbia Valley

Few Semillons show as much richness and complexity as those produced in the distinctive soils of Eastern Washington State. Our cool nights during the growing season and harvest period help to ensure crisp natural acidity and expressive aromatics, making this a wonderful food pairing wine.