Nose

Flavors of stone fruit, especially white nectarine.

Palate

Some viscosity and balanced acid give this wine a lingering aftertaste of lime zest and graphite.

Growing Conditions

Grape source: Sagemoor Vineyard, Skyfall Vineyard, Willard Vineyard, Canyon Vineyard Ranch

Aging

4.5 months in stainless steel followed by 1.5 months in neutral white French oak

Appearance

Aromatics of honey and white rose.


Food Pairing

Wilted spinach salad, smoked chicken or turkey salad sandwich, herb chicken, shellfish and kabobs will all pair well.