Nose
Flavors of stone fruit, especially white nectarine.
Palate
Some viscosity and balanced acid give this wine a lingering aftertaste of lime zest and graphite.
Growing Conditions
Grape source: Sagemoor Vineyard, Skyfall Vineyard, Willard Vineyard, Canyon Vineyard Ranch
Aging
4.5 months in stainless steel followed by 1.5 months in neutral white French oak
Appearance
Aromatics of honey and white rose.
Food Pairing
Wilted spinach salad, smoked chicken or turkey salad sandwich, herb chicken, shellfish and kabobs will all pair well.