Nose

The wine developed some fascinating aromas of cedar and spices alongside a depth of dark fruits.

Palate

The palate has dark fruit flavors and spice with expressive tannins and a long finish.

Growing Conditions

Sourced from a vineyard in Walla Walla, Washington on a southern facing slope on the east side.

Bottling

06/26/2024

Winemaking

After a gentle fermentation and light pressing the wine went into a series of barrels, both French and American oak.

Aging

Aged for 28 months in a cool cellar.