Nose
The wine developed some fascinating aromas of cedar and spices alongside a depth of dark fruits.
Palate
The palate has dark fruit flavors and spice with expressive tannins and a long finish.
Growing Conditions
Sourced from a vineyard in Walla Walla, Washington on a southern facing slope on the east side.
Bottling
06/26/2024
Winemaking
After a gentle fermentation and light pressing the wine went into a series of barrels, both French and American oak.
Aging
Aged for 28 months in a cool cellar.