Palate
Bright and appealing with refreshing peach and honeysuckle aromas overlaying flavors of apricot and satsuma that linger on a crisp finish.
Harvest
Vineyard - Seven Hills Vineyard, Walla Walla, WA
Harvest Date - September 15, 2014
Crop Load - 2.71 tons/acre
Brix - 24.7
Winemaking
100% stainless steel tank fermented
Whole cluster pressed
Commercial yeast fermentation
No malolactic fermentation
