This high-elevation pinot from Breezy Slope Vineyard is light-bodied and quaffable, the perfect end to a day of working in the yard. 40% whole cluster fermentation, aged in neutral French oak puncheons and barrels
Drink on the porch on a sunny evening with a charcuterie board that inevitably becomes dinner. Fermented in stainless steel after 5 hours of skin contact. Bottled unfixed and unfiltered with naturally occurring sediment.