House of Bones Cover Image

A brief history

House of Bones came to being through co-winemakers Sean Boyd and Kevin Masterman shared passion for Burgundy wines, specifically the region’s Chardonnay. Kevin has had incredible opportunities to learn white wine making from top new world producers such as David Ramey, and Walla Walla’s own Griffin Frey and John Abbott. He spent many harvests gaining practical knowledge on the cellar floor and tasting Premier Crus while playing ping pong with John after a long day at the winery. Sean and Kevin’s talent meet some of the best fruit in the Columbia Gorge, resulting in a beautifully balanced homage to white Burgundies. In the not so distant future, there will be a Pinot Noir to complement the Chardonnay.
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31 East Main Street #216
United States, Washington


House of Bones Wines

Featured Wines

House of Bones Proper Reserve Bottle Preview
House of BonesProper Reserve

This wine is big and bold, yet effuses the elegance of the 2018 growing season. It has powerful aromatics that pull you into the glass. The tannins are polished, silky, and feel smooth on the palate. The fruit offers purity, symmetry, and vanilla sweetness, along with spice, iron, crushed rock, pepper, and herbal accents.

House of Bones House of Bones Chardonnay Bottle Preview
House of BonesHouse of Bones Chardonnay

Sourced from one of the most prestigious Chardonnay vineyards in Washington State, Celilo Vineyard.

House of Bones Estate Syrah Bottle Preview
House of BonesEstate Syrah

A classic Rocks District Syrah. Duck fat and truffle oil, juicy dark fruits, meaty umami, super savory with velvet tannins.