Foundry Vineyards Cover Image

A brief history

We are dedicated to the creation of finely blended wines with bottle presentation to reflect the environment it comes from. By focusing on the development of flavors from the vineyard, we carefully cultivate rich, well-balanced fruit. By incorporating the creative spirit of the Walla Walla Foundry, we hope to reflect the spirit of artistic expression in its transformation of vision and passion into a sensory creation. Our commitment to limited production ensures that each bottle is carefully attended to so your experience with our wines is a great one.
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Established in 2003

1111 Abadie Street (at 13th and Abadie)
Walla Walla, Washington, United States


Foundry Vineyards Wines

Featured Wines

Foundry Vineyards White Blend Bottle Preview
Foundry VineyardsWhite Blend

White on White. This is a Rhône-Style white blend.

Foundry Vineyards Merlot Bottle Preview
Foundry VineyardsMerlot

Our single vineyards Merlot comes from Stonemarker, our estate vineyard. This vintage’s color resembles that of dark brick, with aromas of earl grey tea and rose. This is a wonderfully rich and intense Merlot with a full palate of bell pepper, black pepper, dried herbs and cherries.

Foundry Vineyards Artisan Blend Bottle Preview
Foundry VineyardsArtisan Blend

Our artisan blend features the “best of the best” from each harvest. We cracked this one open to a nose full of red fruits, a bit of pepper and smooth tannins

Foundry Vineyards Chardonnay Bottle Preview
Foundry VineyardsChardonnay

Vineyard: Conley Vineyard (certified organic), Columbia Valley Aging: 15 months in 20% new American and French oak Aromatics: White peach, fennel seeds, vanilla bean Palate: Tarte Tatin, cardamom, tarragon, crisp acidity

Foundry Vineyards Malbec Bottle Preview
Foundry VineyardsMalbec

Single vineyard Malbec aged for 22 months in 50% new French oak barrels.

Foundry Vineyards Syrah Bottle Preview
Foundry VineyardsSyrah

100% Syrah made with Organic grapes from Conley vineyards. Aged for 22 months on 50% new French oak. Native fermentation.