Nose
Light notes of boysenberry jam, clove and fig gives way to black licorice, black and green olive.
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$ USD
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12.5%
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Light notes of boysenberry jam, clove and fig gives way to black licorice, black and green olive.
Rhubarb, cranberry and long mineral driven finish give your mouth a reason to smile.
Bogin Vineyard in Walla Walla, WA
This vineyard is the source of our wine club only wines as the vineyard is 1/4 acre only.
10/04/2017
Hand picked each year by our staff and friends.
09/05/2019
Aged 24 months in French oak.
He grew up in Buffalo, NY and spent time at Northeastern University, University at Buffalo, and the WWCC Enology and Viticulture program which he is a graduate of. Brad Binko is a certified sommelier and ran fine dining wine programs in Charleston, SC before moving to Walla Walla to follow his dreams of making wine. As a sommelier he has tasted around the Washington AVAs and found certain areas that express the place and varietals to the fullest.
