Nose
Pungent notes of mustard seed and lentil sprout on the nose are unique in my experience of this grape, but dovetail with the more familiar white pepper and citrus zest that are also present. - David Schildknecht, The Wine Advocate
Palate
Violet, buddleia, and lavender add to the aromatic allure, persisting inner mouth as accompaniment to fresh apricot, whose fuzz seems to add to the vibratory tactile intensity of a sustained, mouthwatering finish. - David Schildknecht, The Wine Advocate