Nose

Aromatics of key limes and cherry blossom lead to flavors of summer strawberry, rhubarb, and gooseberries.

Palate

Crisp and clean with a bright acidity and lingering flavors of flint and wet stone.

Aging

Aged 5 months in stainless steel tanks

Food Pairing

This is a great wine to drink while the coals warm-up and will pair well with grilled shrimp, salads with Italian dressing, and salty cheeses.