Nose
Aromatics of key limes and cherry blossom lead to flavors of summer strawberry, rhubarb, and gooseberries.
Palate
Crisp and clean with a bright acidity and lingering flavors of flint and wet stone.
Aging
Aged 5 months in stainless steel tanks
Food Pairing
This is a great wine to drink while the coals warm-up and will pair well with grilled shrimp, salads with Italian dressing, and salty cheeses.