Nose
Aromas of vanilla and toasted oak lead to flavors of pine nuts, molasses and plum.  
Palate
This wine finishes with a mix of savory forest floor notes and flavors of dark chocolate and allspice. 
Aging
23 months in 50% new French oak. 


$35 USD
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13.9%
3.69
6.6
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Aromas of vanilla and toasted oak lead to flavors of pine nuts, molasses and plum.  
This wine finishes with a mix of savory forest floor notes and flavors of dark chocolate and allspice. 
23 months in 50% new French oak.