Nose
Aromas of vanilla and toasted oak lead to flavors of pine nuts, molasses and plum.
Palate
This wine finishes with a mix of savory forest floor notes and flavors of dark chocolate and allspice.
Aging
23 months in 50% new French oak.
$35 USD
-
13.9%
3.69
6.6
-
Aromas of vanilla and toasted oak lead to flavors of pine nuts, molasses and plum.
This wine finishes with a mix of savory forest floor notes and flavors of dark chocolate and allspice.
23 months in 50% new French oak.