Nose
Beautiful aromatics of cassis, fruit leather and milk chocolate.
Palate
Flavors of anise, black cherry and cigar box. Bright clean acid and medium bold tannins and a long, lingering finish of fresh tobacco, savory plum sauce and maraschino cherries.
Growing Conditions
Vineyards: 98% Browne Family Estate Vineyard, 2% Blackrock Vineyard
Aging
22 Months in 100% French Oak, 35% New
Food Pairing
This wine will pair well with anything off the grill as well as hearty beef stews and chili.