Nose

Beautiful aromatics of cassis, fruit leather and milk chocolate.

Palate

Flavors of anise, black cherry and cigar box. Bright clean acid and medium bold tannins and a long, lingering finish of fresh tobacco, savory plum sauce and maraschino cherries.

Growing Conditions

Vineyards: 98% Browne Family Estate Vineyard, 2% Blackrock Vineyard

Aging

22 Months in 100% French Oak, 35% New

Food Pairing

This wine will pair well with anything off the grill as well as hearty beef stews and chili.