Hailing from the restaurant scene in New York City, Steve Wells chose Walla Walla to learn how to make wine in 2011. He’s worked for Gramercy Cellars and M&L Production and earned his degree in Enology & Viticulture from the Walla Walla Community College before starting Time & Direction in 2016. Steve brings his restaurant background into winemaking by focusing on food friendly wines as well as his personality to every label by making them all different based on things that have been important to him during his lifetime. Entering the Time & Direction tasting room is like stepping into his brain with 80s & 90’s pop culture references, music, video games, and of course wine, decorating all the walls. Not your average tasting room experience. It isn’t often that you’ll hear lo-fi jazz music playing one minute and then heavy metal the next. Drink wine and enjoy!