Nose
The Syrah has notes of black raspberry, blueberry, vanilla, cedar and spice.
Palate
Bright acidity, complex tannins and lengthy finish.
Growing Conditions
Grape Source: 93% Canoe Ridge, 7% Wallula (Benches)
Bottling
Bottled unfined.
Winemaking
Yeast: RC212, 100% malolectic fermentation.
Aging
20 months in 100% French oak, 50% new French oak
