29% New French Oak
Opening with currant, black raspberry, black cherry, and a touch of mint, this wine calls back to its source. Grafted from Merlot over to Cabernet Sauvignon, the young top half was nourished by mature roots causing ample fruit with appealing color and flavor. The palate exudes raspberry, blackberry, and plum leading into soft acidity with young, chewy tannins. Over the next couple years, this wine will soften up, but will also age well. 3.82 pH and 6.0 g/L of titratable acidity. Drink now through 2030.